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11
Modules
58
Topics
10-15
hours
Modules (11)
Resources ()
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learn the applications of nanotechnology in modern-day agriculture practices.
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Module 1
Historical Perspectives of Agriculture
Resources availableThis module presents the History of Agriculture and the role of chemicals in modern Agriculture. You will learn how the application of Nanomaterials in agriculture reduces the spread of chemicals, minimizes nutrient losses in fertilization, and increases yield through pest and nutrient management.Historical Perspectives of Agriculture – Learning Outcomes
Start TopicIntroduction
Start TopicNanotechnology in Agriculture
Start TopicNatural and Modern Agriculture
Start TopicModern Agriculture: Controlled or Out of Control
Start TopicHistorical Perspectives of Agriculture – Lesson Summary
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Module 2
Overview of Nanotechnology
Resources availableThis module presents the basics of Nanotechnology, synthesis, formulations, characterisation and evaluation methods. You will know how precision farming and chemicals help to maximize the productivity and the process of obtaining Nanomaterials using physical, chemical and biological approaches.Overview of Nanotechnology – Learning Outcomes
Start TopicA Restart: Utilizing Our Discoveries
Start TopicClassifying Nanomaterials Based on Shape and Geometry
Start TopicClassifying Nanomaterials Based on Chemical Nature
Start TopicPhysical Approaches to Nanomaterial Synthesis
Start TopicBiological and Chemical Approaches to Nanomaterial Synthesis
Start TopicOverview of Nanotechnology – Lesson Summary
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Module 3
Synthesis of Nanomaterials
Resources availableThis module presents the various Physical, Chemical, and Biological approaches for the synthesis of Nanomaterials. You will learn about the various microscopic techniques that are employed for characterizing the Nanomaterials in terms of its size and morphology.Synthesis of Nanomaterials – Learning Outcomes
Start TopicBall Milling and Inert Gas Condensation Techniques
Start TopicDetailed Physical Techniques
Start TopicDetailed Chemical Techniques
Start TopicDetailed Biological Techniques
Start TopicBasic Characterization Techniques of Nanomaterials
Start TopicSynthesis of Nanomaterials – Lesson Summary
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Module 4
Nanotechnology in Agriculture
Resources availableThis module presents the application of Nanotechnology in modern-day Agriculture Practices. You will learn how the evaluation of Germination and the identification of seed lots, that are of high performance, is an important initiative towards successful crop production.Nanotechnology in Agriculture – Learning Outcomes
Start TopicCharacterization Techniques for Surface Property
Start TopicSeed Pre-Treatment and Iron Pyrites
Start TopicStoichiometric Defect and Nano-Pyrites
Start TopicNano-Pyrite and its Lab Trial with Chickpeas
Start TopicNano-Pyrite Field Trial with Spinach
Start TopicNanotechnology in Agriculture – Lesson Summary
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Module 5
First Course Assessment
Resources available -
Module 6
Nanoparticles in Agricultural Products
Resources availableThis module presents the mechanism of action by virtual iron pyrite which helps in enhancing the production of the crops. You will learn how Iron Pyrite aids in growing crops in nutrient-deficient soil and how Nanoparticles, particularly from carbon nanotubes, have greater potentials of utilization as Nano fertilizers and Nanopesticides.Nanoparticles in Agricultural Products – Learning Outcomes
Start TopicMechanistic Details of the Action of Pyrite Nanoparticle
Start TopicApplication of Pyrite Nanoparticles in Crops
Start TopicApplication of Different Nanoparticles in Agriculture
Start TopicBenefits of Nanoparticles in Agriculture
Start TopicNanotechnology in Food Products
Start TopicNanoparticles in Agricultural Products – Lesson Summary
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Module 7
Nanotechnology in Animal Production
Resources availableThis module presents the Application of nanotechnologies in animal production. You will learn about the role of Cerium Oxide Nanomaterial as an Antioxidant in Animal Production and the significance of Biological Synthesis in improving Skeletal Muscle Development.Nanotechnology in Animal Production – Learning Outcomes
Start TopicCerium Oxide Nanomaterials
Start TopicAntioxidant Molecules in Food Additives
Start TopicApplications of Nanoceria
Start TopicBiological Synthesis for Skeletal Muscle Development
Start TopicAntioxidant Nanomaterial in Skeletal Muscle Development
Start TopicNanotechnology in Animal Production – Lesson Summary
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Module 8
Nanotechnology and Shelf Life of Food Product
Resources availableThis module presents the role of Nanotechnology in Food Processing and Preservation. You will learn about the applications of Nanomaterials in the food industry and the steps for processing and utilization of Nanomaterials in the food sector.Nanotechnology and Shelf Life of Food Products - Learning Outcomes
Start TopicSkeletal Muscle Development and Nanomaterial Intervention
Start TopicFabrication of Nano-Micro Devices
Start TopicRole of Nanomaterials in Animal Production
Start TopicFood Safety and Preservation
Start TopicNanomaterials in Food Processing and Preservation
Start TopicNanotechnology and Shelf Life of Food Products - Lesson Summary
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Module 9
Advancements in Nanotechnology
Resources availableThis module presents the role of Nanotechnology in ensuring water quality and availability. You will learn about Green nanotechnology and the role of good governance and policies for effective Nanotechnology development.Advancements in Nanotechnology – Learning Outcomes
Start TopicMultifunctionality of Nanomaterials
Start TopicSustainable and Green Nanomaterials
Start TopicCase study of Titanium Dioxide
Start TopicMechanism of Titanium Dioxide
Start TopicThe Future: Evolving Nanoworld
Start TopicAdvancements in Nanotechnology – Lesson Summary
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Module 10
Second Course Assessment
Resources available -
course assessment: Diploma in Nanotechnology in Agriculture
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Module 11
Course assessment
Resources available