
Diploma in Hospitality Management Including English Language Studies
Diploma in Hospitality Management Including English Language Studies

What You Will Learn In This Free Course
- Explain the characteristics of the ...
- Define the classification of hotel ...
- Define the different market segment...
- Explain the objectives of a menu...
- Explain the characteristics of the hospitality industry
- Define the classification of hotel departments
- Define the different market segments and customer types
- Explain the objectives of a menu
- Explain what is meant by kitchen layout and design
- Explain proper food handling priorities
- Describe the food preparation procedures
- List the different types of restaurant workforce injuries and accidents
- Explain health and safety procedures as applied to the hospitality sector
- Recall how to compare restaurant dishes using comparative adjectives
- Select English phrases to provide hotel guests with information during inquiries
- Explain how to check guests in and out of hotels in the correct sequence
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