
Thermal Processing of Foods: Extrusion Cooking and Food Biosensors
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This Free Online Course Includes:
- Hours of Learning
- CPD Accreditation
- Final Assessment
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Thermal Processing of Foods: Extrusion Cooking and Food Biosensors
Learn about the importance extrusion technology and applications of food biosensors in this free online course
This free online course thermal processing of foods focuses on extrusion cooking and ... This free online course thermal processing of foods focuses on extrusion cooking and food biosensors. In this course, you will learn about the importance and applications of extrusion technology in food processing. You will also learn about the equipment used in extrusion technology. After completing this course, you will be well equipped on understanding the toxic components of foods and the diseases that arise from contaminated food products.
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In This Free Course, You Will Learn How To
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