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Introduction to Shelf Life Extension of Fruits and Controlled Atmosphere Storage

Introduction to Shelf Life Extension of Fruits and Controlled Atmosphere Storage

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This Free Online Course Includes:
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  • CPD Accreditation
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Introduction to Shelf Life Extension of Fruits and Controlled Atmosphere Storage

This Free Course teaches about shelf life extension of fruits and vegetable, modified atmospheric packaging etc.
This free online Shelf Life Extension course, starts with the principles of shelf lif... This free online Shelf Life Extension course, starts with the principles of shelf life extension of fruits and vegetable particularly the respiration and ripening processes. The course then reviews topics such as modified atmospheric packaging (MAP), and the disinfestation of grains. You'll also learn about food quality analysis through hyperspectral imaging, non-destructive methods for quality analysis, and detection of spoilage in food grains.

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