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Diploma in Food Skills and Techniques

Diploma in Food Skills and Techniques

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This Free Online Course Includes:
  • Hours of Learning
  • CPD Accreditation
  • Final Assessment
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Diploma in Food Skills and Techniques

Learn the food skills and techniques needed to excel in the catering and restaurant industry with this free course.
This course offers a broad overview of various food preparation skills and techniques... This course offers a broad overview of various food preparation skills and techniques. It starts with how to prepare stock and the various ingredients used for different types of stock. Then consider individual cuts of meat and the dishes for which each is most suitable. In addition, this course covers the sweeter side of cooking – baking. It will take you through some of the methods and skills needed to make a variety of desserts.

In This Free Course, You Will Learn How To

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Knowledge & Skills You Will Learn

Complete This CPD Accredited Course & Get Your Certificate!

  • Certify Your Skills
    A CPD accredited Alison Diploma/Certificate certifies the skills you’ve learned
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    Add your Alison Certification to your resumé and stay ahead of the competition
  • Advance in Your Career
    Share your Alison Certification with potential employers to show off your skills and capabilities

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