Amazing April SALE! 🤩 25% off Certs & Diplomas - now on!Ends in  : : :

Claim your Discount!
Explore
en
LMS
en
Site language

Your Learner Verification

This is to verify that Shinde Pelman has completed the course Diploma in Hospitality and Tourism Management on Alison.

Shinde Pelman

Alison ID: 53890462

Course Completed: Diploma in Hospitality and Tourism Management

Date of Completion: 12th November 2025

Email: [email protected]

Total Study Time: 26h 32m

Final Assessment Score:

Alison courses requires at least
80% to pass the final assessment

95%
CPD Hours Completed:

CPD approved learning hours
completed through this course

25-27h

Course Information

Learn about the exciting career opportunities in the tourism and hospitality industries with this free online course

This course will first discuss the history of travel. You will study ancient and medieval travel, Renaissance and modern travel, and travel in the USA. You will then look into the factors that influence travel which include the modes of transport, accommodation, time, money, and motivation. You will study the career opportunities in airlines, on cruises, and in travel agencies. The course will also cover tourist attractions, tourist amenities, and transport systems. You will then look into the different reasons for travel including traveling for pleasure and business travel.

The course will discuss different travel destinations, the appeal of warm climate and sandy beaches to tourists, and the three types of tourist cities including historic, modern, and hybrid. You will also study important advertising methods and promotional campaigns. The course then moves on to discuss hospitality management, telling you about the key skills required to work in the sector, and about the functions of different hotel departments. You will learn about restaurant operations planning, the organization of the kitchen, menu objectives and planning, table setting and restaurant design and layout.

Finally, you will learn about the food handling process, including topics like food safety, food contamination, and personal hygiene. You will learn how to respond to kitchen accidents and the procedures that must be in place to ensure staff safety when working with different types of equipment. Tourism and hospitality are exciting and evolving industries to work in, with career opportunities all around the world and this course will give you a better understanding of them as a whole. So why wait? Start your learning journey today.

Modules Completed

Module 1: History of Travel
Module 2: Factors Influencing Travel
Module 3: Careers & Tourism
Module 4: Amenities & Transport
Module 5: Tourism Studies - First Assessment
Module 6: Types of Travel
Module 7: Travel Destinations
Module 8: Promotional Campaigns
Module 9: The Tourist Industry
Module 10: Tourism Studies - Second Assessment
Module 11: Characteristics of the Hospitality Industry
Module 12: Hotel Housekeeping Department
Module 13: Introduction to the Accommodation Sector
Module 14: Hospitality Management - First Assessment
Module 15: Food and Beverage Services
Module 16: Kitchen, Menu, Design, Layout and Hygiene
Module 17: Preventing and Treating Accidents in Food Service Operations
Module 18: Hospitality Management - Second Assessment
Module 19: Course assessment

Tell us why you need your learner verification?



professional/learner-record.learner_verification.Save