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The Art of Sous Vide Cooking - Mastering the Basics

The Art of Sous Vide Cooking - Mastering the Basics

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This Free Online Course Includes:
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  • CPD Accreditation
  • Final Assessment
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The Art of Sous Vide Cooking - Mastering the Basics

Master the culinary art of Sous Vide cooking (also called ‘vacuum cooking’) in this free online cooking course.
The Sous Vide approach is one of the most renowned cooking techniques used by chefs. ... The Sous Vide approach is one of the most renowned cooking techniques used by chefs. These cooking classes are offered by Element Recipe and help you to quickly master the fundamental concepts of this French culinary technique. We compare the benefits of sous vide cooking to those of traditional methods. We then examine the essential instruments used to prepare proteins like beef steak and chicken breasts. Sign up to become a sous vide chef.

In This Free Course, You Will Learn How To

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