
Professional Barista - Coffee Presentation & Serving Skills
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Confident you have the skills to certify without completing the course content?
Professional Barista - Coffee Presentation & Serving Skills
This free online course provides the customer service training and resources you need to become a professional barista.
Confident you have the skills to certify without completing the course content?
- Enrolled
Positive Ratings
- Avg. Duration15-20 Hours (Contains Video)
- Available Languages (2)
English
This course is
CPD-Accredited
Learning Outcomes
In this free course, you will learn how to:
- Describe the equipment baristas use in professional settings
- Discuss different types of coffee grinders and techniques
- Identify the basic parts of an espresso machine and their functions
- Evaluate different forms of milk used to prepare different coffees
- Discuss the roasting process and appropriate grinder settings
- Identify different types of coffee beverages that can be prepared using espresso
- Describe the processor espresso extraction method and how to grind coffee beans
- Describe the duties of a professional barista other than preparing and serving coffee
- Explain how a barista should behave in front of customers
- Define the importance of selecting the optimal water temperature and the right grind size
- Identify the brewing temperature for an espresso shot and the importance of heat sinks and thermometers
Course Overview
About This Course
Course Description
Showcase Skills With A Diploma!
Earn credentials that matter: Anyone can say they’re learning. A CPD-accredited Alison Diploma proves you followed through.
Get an edge over others: Add your Diploma to your CV, LinkedIn, and Alison Profile to strengthen job applications and promotion opportunities.
Show you’re serious about growth: A Diploma signals initiative, commitment, and a willingness to keep learning; qualities employers actively look for.




