
How to Run a Restaurant Business
How to Run a Restaurant Business
What You Will Learn In This Free Course
- Describe how to run a restaurant bu...
- Recognise the importance of an effe...
- Explain how to manage the finance a...
- Discuss how to arrange and manage v...
- Describe how to run a restaurant business successfully
- Recognise the importance of an effective business plan for your restaurant
- Explain how to manage the finance and financial overheads of your restaurant business
- Discuss how to arrange and manage various restaurant elements, functions and components like people, inventory, and technology
- Summarise how to build and plan the menu for your restaurant
- Recall the effective ways to promote the restaurant and manage customers
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Get your PlanLearners Who Took This Course Also Enrolled In
- Diploma in Hospitality Management
- Food and Beverage Management
- Food Safety Training - Safe Practices and Procedures
- Kitchen Management - Skills and Procedures
- Food Safety and Hygiene
- HACCP Food Safety System for Restaurants and Other Catering Services
- Hospitality Management - Health and Safety in Food Service
- Fundamentals of Serving Safe for Managers