Are you confident your farm is as safe as it could be? Every day, farms face serious risks—accidents, injuries, and health hazards that threaten workers, animals, and the environment. The danger is real, but many incidents can be prevented with the right knowledge and preparation. This course is designed to tackle these challenges head-on, giving you the tools to identify risks before they become problems.

You’ll gain a deep understanding of farm safety fundamentals, from emergency preparedness to handling daily farm operations safely. You’ll explore specialised safety practices for working with cattle, pigs, poultry, and sheep, ensuring that every aspect of your livestock farming is protected. Biosecurity, feed, and waste management are also covered, helping you minimise risks and maintain a healthy, productive environment.

Sustainability and safety go hand in hand, and this course ensures you’re equipped for both. Learn how to operate farm equipment securely, handle chemicals with care, and implement sustainable farming methods that protect your crops, workers, and the land. The course content was created in partnership with Kate Coonan, an agricultural science student at UCD. The authors partially generated this text with GPT-4, OpenAI's large-scale language-generation model. Upon generating draft language, the authors and subject matter experts reviewed, edited, and revised the text to ensure it reflected accurate expertise and met high pedagogical standards. By the end of this course, you'll be ready to make your farm safer and more efficient. Enroll now!