This health and safety course lays out the various health risks associated with Legionella bacteria and explains how to identify and mitigate them effectively. You'll start by learning what Legionella is, where it is found, and why it is dangerous. Then, you’ll explore different types of diseases caused by Legionella, collectively referred to as legionellosis. The course will cover where legionellosis is more prevalent and which individuals are at higher risk. We'll focus on the most dangerous form of legionellosis, Legionnaires' disease, explaining its symptoms, diagnosis methods, and treatment options. You'll also understand the specific conditions that must be present for Legionella bacteria to grow in water systems and cause legionellosis.

The course will then explain how to assess Legionella risk in different water systems and identify which systems pose the highest risk. You'll also discover various strategies for Legionella control and prevention, including water treatment methods, thermal control techniques, and water age optimization. The course examines the regulatory framework for Legionella management across different countries, highlighting how requirements differ in the US and UK, with a special focus on UK ACoP L8 and HSG(274). We'll conclude by explaining the common elements found in different regulatory requirements and how to ensure compliance.

By completing this course, you'll develop a robust understanding of Legionella risks and gain practical skills in implementing effective control measures. These skills are invaluable for anyone working with or managing water systems, whether in healthcare, hospitality, or any industrial setting. This course will enhance your ability to protect others from Legionella risks, ensure regulatory compliance, and demonstrate professional expertise. Don't miss out, start the Legionella Awareness course today!