Gain the skills and knowledge necessary to keep both yourself and your clients safe while you perform your duties as a caregiver by studying the course Health and Safety for Caregiving. A client may suffer a serious fall, seizure or even a diabetic emergency and carers need to be able to deal with any emergencies that they encounter in a calm manner. This course will help you develop the skills necessary to deal with a range of medical and physical emergencies, allowing you to provide care to your client with greater peace of mind. The course begins by introducing you to a variety of medical conditions that carers may encounter when working with clients. You will learn how to identify their symptoms, prevent their spread and, if necessary, treat them. You will then study the role that nutrition and hydration play in keeping your clients healthy. You will learn how to prepare healthy, nutritious meals for a wide range of diets including diabetic, celiac and lactose intolerant. You will also develop an ability to prevent foodborne illness by preparing meals in a safe environment.
The course then continues to examine a further range of emergencies that you may encounter when working with a client. You will learn how to identify a range of medical emergencies including anaphylactic shock, diabetic attacks and strokes. You will then examine the correct actions to be taken and how to protect your client in each case. You will then examine other risks, including falls and fire safety. You will learn how to treat your client in the event of a fall and prevent or extinguish a fire should one occur when you are with a client.
The course will be of great interest to all professionals working in the caregiving profession, who wish to ensure that their skills are kept to the highest standard possible. This course will also be of great interest to any learner considering pursuing a career in the caregiving industry.
Having completed this course you will be able to: - Describe how to identify, treat and prevent the spread of a range of medical conditions; - Describe the components of a nutritious diet and discuss the importance of hydration; - Describe how to prepare meals for a wide range of diets in a sanitized manner; - Discuss the correct actions to be taken in the event of a range of medical emergencies; - Describe how to deal with a range of emergency situations including falls and fires.
All Alison courses are free to enrol, study and complete. To successfully complete this Certificate course and become an Alison Graduate, you need to achieve 80% or higher in each course assessment. Once you have completed this Certificate course, you have the option to acquire official Certification, which is a great way to share your achievement with the world. Your Alison Certification is:
Ideal for sharing with potential employers - include it in your CV, professional social media profiles and job applications
An indication of your commitment to continuously learn, upskill and achieve high results
An incentive for you to continue empowering yourself through lifelong learning
Alison offers 3 types of Certification for completed Certificate courses:
Digital Certificate - a downloadable Certificate in PDF format, immediately available to you when you complete your purchase
Certificate - a physical version of your officially branded and security-marked Certificate, posted to you with FREE shipping
Framed Certificate - a physical version of your officially branded and security-marked Certificate in a stylish frame, posted to you with FREE shipping
All Certification is available to purchase through the Alison Shop. For more information on purchasing Alison Certification, please visit our faqs. If you decide not to purchase your Alison Certification, you can still demonstrate your achievement by sharing your Learner Record or Learner Achievement Verification, both of which are accessible from your Dashboard. For more details on our Certification pricing, please visit our Pricing Page.