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Food Service Excellence - Meat Cutting and Processing

Food Service Excellence - Meat Cutting and Processing

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This Free Online Course Includes:
  • Hours of Learning
  • CPD Accreditation
  • Final Assessment
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Food Service Excellence - Meat Cutting and Processing

Learn the standard procedures for meat processing and cutting in this free online food service industry course.
This certificate course teaches you about cutting and processing meat for the food se... This certificate course teaches you about cutting and processing meat for the food service industry. We study different types of meat and poultry and lay out the terminology used to discuss them. We also show you how meats are inspected and graded. This course covers everything you need to know to begin a career in meat preparation or can help experienced butchers polish their skills and refine their craft.

In This Free Course, You Will Learn How To

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Knowledge & Skills You Will Learn

Complete This CPD Accredited Course & Get Your Certificate!

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    A CPD accredited Alison Diploma/Certificate certifies the skills you’ve learned
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    Share your Alison Certification with potential employers to show off your skills and capabilities

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