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Introduction to Processing Technologies

Introduction to Processing Technologies

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This Free Online Course Includes:
  • Hours of Learning
  • CPD Accreditation
  • Final Assessment
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Introduction to Processing Technologies

This Food Technology Course starts with major food processing technologies like food irradiation, microwave heating etc.
This free online Introduction to Processing Technologies course explains food process... This free online Introduction to Processing Technologies course explains food processing as the conversion of raw ingredients, by physical or chemical means into food, or of food into other forms. It combines raw food ingredients to produce marketable food products that can be easily prepared Topics like membrane technology, food irradiation, microwave heating, radio frequency drying, super critical fluid extraction will be explained.

In This Free Course, You Will Learn How To

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