Loading

Alison's New App is now available on iOS and Android! Download Now

  • Home >>
  • Notícias >>
  • Alison Launches New Health & Safety Course for the Food Service Industry

Alison Launches New Health & Safety Course for the Food Service Industry

Alison’s fourth Hospitality Management course will teach you how to implement good food hygiene and preparation practices in the kitchen of food service businesses. The course also focuses on health and safety including safe use of knives and other kitchen equipment as well as fire safety practices.

Alison Launches New Health & Safety Course for the Food Service Industry

Alison Launches New Health & Safety Course for the Food Service Industry

Alison’s fourth Hospitality Management course will teach you how to implement good food hygiene and preparation practices in the kitchen of food service businesses. The course also focuses on health and safety including safe use of knives and other kitchen equipment as well as fire safety practices.

Free Online Courses, Classes and Tutorials Publisher: Alison Editor

Alison’s fourth Hospitality Management course will teach you how to implement good food hygiene and preparation practices in the kitchen of food service businesses. The course also focuses on health and safety including safe use of knives and other kitchen equipment as well as fire safety practices.

Hospitality Management Studies - Health and Safety in Food service also looks at the skills and knowledge to design and plan an efficient kitchen layout and will be of particular interest to learners working in the food service sector or those planning a career in the hospitality industry.

This is the fourth course in Alison's new Hospitality Management course series, other courses in the series include:

Hospitality Management Studies - Food and Beverage Services

Introduction to Hospitality Management Studies

 

Hospitality Management Studies - Hotel Operations