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Intermediate Level
Ingegneria della conservazione del suolo e dell'acqua - Introduzione alle misure di controllo dell'erosione
1,961Learners already enrolled
1.5-3 Avg Hours
CPD Accredited
Ingegneria della conservazione del suolo e dell'acqua - Introduzione alle misure di controllo dell'erosione
Scopri come utilizzare efficacemente i bordi e le terrazze nell'ingegneria della conservazione del suolo e dell'acqua in questo corso gratuito online.
Questo corso gratuito online sulle misure di controllo dell'erosione ti guiderĂ attraverso i metodi per ridurre l'erosione del suolo e dell'acqua. Inizia il corso oggi e scopri i metodi ingegneristici per il... Questo corso gratuito online sulle misure di controllo dell'erosione ti guiderĂ attraverso i metodi per ridurre l'erosione del suolo e dell'acqua. Inizia il corso oggi e scopri i metodi ingegneristici per il controllo dell'erosione idrica dalle classificazioni e dai parametri di progettazione di bacini e terrazze. Questo corso vi insegnerĂ come progettare efficacemente le strutture di controllo dell'erosione e migliorare le vostre pratiche di conservazione.
COURSE PUBLISHER NPTELUniversity lecturer curated courses
What You Will Learn In This Free Course
- Discuss the general features and ad...
- Identify the various types of bunds...
- Evaluate the available data for des...
- Discuss how to evaluate various soi...
- Discuss the general features and adaptability of bunds and terraces
- Identify the various types of bunds and terraces
- Evaluate the available data for designing soil and water conservation structures
- Discuss how to evaluate various soil conservation measures
- Solve real-life soil and water conservation problems
- Discuss the limitations of bunds and terraces in erosion control
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Knowledge & Skills You Will Learn
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Explore Careers Related To This Course
Soil Scientist The growing realisation that soil is the most vital natural resource nurturing the miracle of life on Earth underscores a Soil Scientist’s crucial role in its sustainable use and preservation.
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