Introduction to Personal Cleanliness | Food Safety Training | Alison
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Introduction to Personal Cleanliness

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  • Notes
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    Caroline Z.
    ZW
    Caroline Z.

    I like it,quite good

    Kaydence S.
    CA
    Kaydence S.

    Wash your hands with warm water and soap, scrub for 15 to 30 seconds and dry them after your break to keep the people safe.

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