Organismos, nutrientes e digestão - Lipídeos | pt-BR - 265 - 25263
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Module 1: Organismos, nutrientes e digestão

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Biology - Lipids

Lipids

Most foods contain lipids - but not all foods contain the same amount of
lipids

Fats and oils are lipids. Normally at room temperature, solid lipids are
called fats while liquid lipids are oils.

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