La pulizia personale e sanità - Riepilogo
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La pulizia personale e sanità - Riepilogo

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  • Note di Apprendimento
  • Revisione degli argomenti
    Melissa A.
    US
    Melissa A.

    This should keep people healthy if they follow the guidelines.

    Kaushik B.
    IN
    Kaushik B.

    Should food service personnel use glove while they serve food?

    Olayiwola E.
    NG
    Olayiwola E.

    Educative

    Tolu M.
    NG
    Tolu M.

    Personal cleanliness has a direct effect on health and it cannot be overemphasised in a food manufacturing company

    Cherry M.
    ZM
    Cherry M.

    staying clean or been hygiene is vitally important to the wellbeing of others and our lives....

    Cherry M.
    ZM
    Cherry M.

    hygiene is a high priority and should be followed by everyone no matter what..

    Andrea S.
    US
    Andrea S.

    Foodborne illnesses are caused by improper food handling and unsanitary food handlers. Maintaining proper guidelines to ensure employees are safe.

    Jennifer P.
    US
    Jennifer P.

    if your clean at home, naturally it will be the same at work

    Aidan M.
    IE
    Aidan M.

    Proper procedures are in place for all to follow as this gives the best outcome for staff and customers.

    Kyaw T.
    SG
    Kyaw T.

    Cleaning schedule should be followed.

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