Diploma in Environmental Science - Ecosystems
An ecosystem is a community of living organisms interacting with each other and their environment. Ecosystems occur in all sizes. A tidal pool, a pond, a river, an alpine meadow and an oak forest are all examples of ecosystems.
Organisms living in a particular ecosystem are adapted to the prevailing abiotic and biotic conditions. Abiotic conditions involve both physical and chemical factors (e.g., sunlight, water, temperature, soil, prevailing wind, latitude and elevation).
In order to understand the flow of energy and matter within an ecosystem, it is necessary to study the feeding relationships of the living organisms within it.
Living organisms in an ecosystem are usually grouped according to how they obtain food. Autotrophs that make their own food are known as producers, while heterotrophs that eat other organisms, living or dead, are known as consumers.
The producers include land and aquatic plants, algae and microscopic phytoplankton in the ocean. They all make their own food by using chemicals and energy sources from their environment.
For example, plants use photosynthesis to manufacture sugar (glucose) from carbon dioxide and water. Using this sugar and other nutrients (e.g., nitrogen, phosphorus) assimilated by their roots, plants produce a variety of organic materials. These materials include: starches, lipids, proteins and nucleic acids. Energy from sunlight is thus fixed as food used by themselves and by consumers.
The consumers are classed into different groups depending on the source of their food. Herbivores (e.g. deer, squirrels) feed on plants and are known as primary consumers. Carnivores (e.g. lions, hawks, killer whales) feed on other consumers and can be classified as secondary consumers. They feed on primary consumers. Tertiary consumers feed on other carnivores.
Some organisms known as omnivores (e.g., bears, rats and humans) feed on both plants and animals. Organisms that feed on dead organisms are called scavengers (e.g., vultures, ants and flies). Detritivores (detritus feeders, e.g. earthworms, termites, crabs) feed on organic wastes or fragments of dead organisms.
In every ecosystem, each consumer level depends upon lower-level organisms (e.g. a primary consumer depends upon a producer, a secondary consumer depends upon a primary consumer and a tertiary consumer depends upon a secondary consumer).
All of these levels, from producer to tertiary consumer, form what is known as a food chain.
A community has many food chains that are interwoven into a complex food web.
Decomposers (e.g. bacteria, fungi) also feed on organic waste and dead organisms, but they digest the materials outside their bodies. The decomposers play a crucial role in recycling nutrients, as they reduce complex organic matter into inorganic nutrients that can be used by producers. If an organic substance can be broken down by decomposers, it is called biodegradable.
Ecosystem populations constantly fluctuate in response to changes in the environment, but catastrophic events such as floods, fires and volcanoes can devastate communities and ecosystems. The resulting community of species changes, as early, post disturbance, fast-growing species are out-competed by other species. This natural process is called ecological succession. It involves two types of succession: primary succession and secondary succession.
Primary succession is the development of the first biota in a given region where no life is found.
An example is of this is the surrounding areas where volcanic lava has completely covered a region or has built up a new island in the ocean. Initially, only pioneer species can survive there, typically lichens and mosses, which are able to withstand poor conditions. They are able to survive in highly exposed areas with limited water and nutrients.
In time, larger plants, such as shrubs and trees may inhabit the area, offering habitats and niches to immigrating animal life. When the maximum biota that the ecosystem can support is reached, the climax community prevails. This occurs after hundreds if not thousands of years depending on the climate and location.
Secondary succession begins at a different point, when an existing ecosystem\'s community of species is
removed by fire or deforestation leaving only soil. The first few centimeters of this soil may have taken 1000 years to develop from solid rock. It may be rich in humus, organic waste, and may be stocked with ready seeds of future plants.
Secondary succession is also a new beginning, but one with a much quicker regrowth of organisms. Depending on the environment, succession to a climax community may only require 100 to 200 years with normal climate conditions, with communities progressing through stages of early plant and animal species, mid-species and late successional species. Some ecosystems, however, can never by regained.