Module 2: From Idea Generation to Design Brief

We offer unlimited learning for free. Be a part of our mission.

If you've ever been grateful for your free courses, now is the moment to pass it forward. Every contribution, big or small, helps us keep education free for all.

Continue Learning for Free

Contribute Now

Support us in our mission to keep education free for all.

Pick Your Contribution Amount.

$1

Support 30 learners globally

$5

Support 150 learners globally

$

Support:

Select Contribution Method

Contribution Amount$2

Select Payment Method

Credit/Debit Card

PayPal

Thank you for being part of our mission!

Your contribution has made a difference to learners across the globe.

Continue Learning

Module 1: Introduction to the Innovation Process

Module 1: Learning Outcomes

An Introduction to the Innovation Process

Module 1: Lesson Summary

Module 2: From Idea Generation to Design Brief

Module 2: Learning Outcomes

Topic 1: Review Product Portfolio

Topic 2: Establish Food Values and Design Criteria

Topic 3: Food-Consumer Trends and Health Challenges

Topic 4: Markets and Cultures

Topic 5: Consumer Groups and Generations

Topic 6: Product Opportunities

Topic 7: Package Opportunities

Topic 8: Screen Ideas

Topic 9: Assess Feasibility

Topic 10: Finalise Design Brief

Module 2: Lesson Summary

Module 3: Ingredients, Packages & Suppliers

Module 3: Learning Outcomes

Topic1: Introduction

Topic 2: Company Policy

Topic 3: Identify and assess suppliers

Topic 4: Specifications

Topic 5: Audit, Approve and Maintain Suppliers

Module 3: Lesson Summary

Module 4: Assessment on Modules 1 to 3

Assessment on Modules 1 to 3

Module 5: Labels, Artwork and the Brand Agency

Module 5: Learning Outcomes

Topic 1: Introduction

Topic 2: Specify Requirements

Topic 3: Working with the Brand Agency

Module 5: Lesson Summary

Module 6: Technical and Operating Standards

Module 6: Learning Outcomes

Topic 1: Specifications and Test Methods

Topic 2: Finalise Recipe

Topic 3: Consumer Validate Concept

Topic 4: Manufacturing/Technical Requirements and Scale Up

Topic 5: Shelf Life Studies

Topic 6: Operating Standards

Module 6: Lesson Summary

Module 7: Sustain Performance

Module 7: Learning Outcomes

Topic 1: Retail Quality Monitoring

Topic 2: Innovation Scorecard

Topic 3: Innovation Process Manager Role

Topic 4: Innovation Process Implementation Toolkit

Module 7: Lesson Summary

Module 8: Assessment on Modules 5 to 7

Assessment on Modules 5 to 7

Course assessment

Module 9: Diploma in Innovation Management - Final Assessment

We offer unlimited learning for free. Be a part of our mission.

Support us in our mission to keep education free for all.

Pick Your Contribution Amount.

Select Payment Method

Thank you for being part of our mission!

“Education should be...”

Education should be... free and accessible.

Select Payment Method

Thank you for your contribution!

You’ve started now, make sure you finish!

Learners with study reminders are 34% more likely to finish their course!

Set A Weekly Study Reminder

Set Study Reminders

Set Study Reminder

Empower Yourself For Free

Education should be...
free and accessible.