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Human Nutrition - Introduction to Micronutrients Free Course

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  • Description
  • Outcome
  • Certification
  • Human Nutrition – Introduction to Micronutrients is a free online course providing an in-depth look into micronutrients. Micronutrients such as vitamin C, vitamin E and selenium help prevent and delay various types of cell damage that may occur in the body so foods containing them are beneficial for our health. This free course will provide an overview of micronutrients and antioxidants and an insight into their absorption, metabolism and excretion as well as the effects of their deficiency and toxicity on human health. This free course will be of great interest to all learners who want a greater understanding about micronutrients, and will be of interest to any professional working in the areas of healthcare and health promotion and who would like to learn more about micronutrients and their role in human health.

  • Having completed this course the learner will be able to:
    - List and describe various vitamins and minerals such as vitamin C, vitamin E and selenium;
    - Describe the absorption, metabolism and excretion processes for vitamins and minerals;
    - Describe the structure and functions of antioxidants;
    - Describe how antioxidants they can prevent cell damage;

  • All Alison courses are free to study. To successfully complete a course you must score 80% or higher in each course assessments. Upon successful completion of a course, you can choose to make your achievement formal by purchasing an official Alison Diploma, Certificate or PDF.

    Having an official Alison document is a great way to share your success. Plus it’s:

    • Ideal for including in CVs, job applications and portfolios
    • An indication of your ability to learn and achieve high results
    • An incentive to continue to empower yourself through learning
    • A tangible way of supporting the Alison mission to empower people everywhere through education.

Modules List( 6 )
  • HUMAN NUTRITION - INTRODUCTION TO MICRONUTRIENTS
  • Module 1: Introduction to Vitamins and Minerals
    • Introduction to Vitamins and Minerals - Learning Outcomes
    • Vitamins
    • Minerals
    • Lesson Summary
  • Module 2: Antioxidants
    • Antioxidants - Learning Outcomes
    • Introduction to Anitoxidants
    • Free Radicals and Oxidative Stress
    • What is an Antioxidant?
    • Meaningful Antioxidants
    • Too Much Antioxidants A Good Thing?
    • Lesson Summary
  • Module 3: Vitamin E
    • Vitamin E - Learning Outcomes
    • Introduction to Vitamin E
    • Alpha-Tocopherol - Natural vs. Synthetic
    • Vitamin E Absorption, Metabolism and Excretion
    • Dietary Vitamin E and Amounts Found in Body
    • Vitamin E Deficiency and Toxicity
    • Vitamin E DRI & IUs
    • Lesson Summary
  • Module 4: Vitamin C
    • Vitamin C - Learning Outcomes
    • Introduction to Vitamin C
    • Vitamin C Absorption and Tissue Accumulation
    • Enzymatic Functions
    • Vitamin C Deficiency (Scurvy)
    • Vitamin C Toxicity, Linus Pauling and the Common Cold
    • Lesson Summary
  • Module 5: Selenium
    • Selenium - Learning Outcomes
    • Selenium
    • Selenoproteins
    • Selenium Absorption, Excretion and Toxicity
    • Lesson Summary
  • END OF COURSE ASSESSMENT
  • Module 6: Introduction to Micronutrients Assessment
    • Human Nutrition - Introduction to Micronutrients Assessment
Topics List ( 4 )
Module 1: Introduction to Vitamins and Minerals
Learn more about vitamins and minerals in human metabolism.
Topics List ( 1 )
Module 6: Introduction to Micronutrients Assessment
You must score 80% or more to pass this assessment.
Course Features
  • Duration

    1-2 Hours

  • Publisher

    Brian Lindshield

  • Video

    No

  • Audio

    No

  • Assessment

    Yes

  • Certification

    Yes

  • Price

    Free

  • Reward

    50 Pts

  • Responsive

    No

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