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Improve your chemistry skills by learning the meaning of electrochemistry and food chemistry
This free online course in Chemistry looks at elements, electrochemistry and food chemistry among other topics. It is an ideal course to engage students and help them grapple with the subject matter in an interactive and self-paced manner. It is particularly suitable for any student of chemistry at second level, or anyone who wants to gain more knowledge and understanding of the world of chemistry.
Advanced Chemistry 2 is originally from Australian School Curriculum and published by XSIQ and has a duration of 3-4 Hours for the average learner.
 Content Type
- Video: None
- Audio: Low
- Animation: Low
- Assessments: Yes
- Course Rating:
 (5/5 10042 )
Certification Availability
- PDF Download: Yes
- Parchment: Yes
- Framed Parchment: Yes
- Type: course
Education Level
- Approximate FETAC Level: Level 5
- Approximate NQF Level (UK): Level 3
- Other: Higher High Secondary School
- Age appropriateness: 16+ Years
- Minimum Grade/Class Level: Higher High Secondary School
Learning Outcome
After completing this course you will know about the different elements of chemistry. You will have a good understanding of the periodic table. You will be more aware of electron arrangements. It will help you understand the history and development of atomic theory. You will gain a knowledge of electrons, isotropes, relative atomic mass, nuclear fission, thermochemical equations, electrochemistry and much more. This course will help you to easily understand the nitrogen cycle, digestion, carbohydrates, proteins, food components, glycogen and many other food important food concepts.
Related Courses
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